Things have changed around here a lot since the last time I visited! Apart from the newly decorated premises, the great garden and sea view, the chef is more than excellent. This guy litteraly paints in your dish and your palate using traditional greek ingredients for gourmet couisine dishes. Anything you try will leave you with a need for coming back again and the thought of it will make your mouth water. This restaurant has the cuisine to upgrade to a fine dining restaurant but serves for the prices of a mid-range.